{"id":289,"date":"2025-04-26T14:34:56","date_gmt":"2025-04-26T18:34:56","guid":{"rendered":"http:\/\/cgfarad.localhost\/?page_id=289"},"modified":"2025-05-20T12:44:23","modified_gmt":"2025-05-20T16:44:23","slug":"saad-enouri-bvsc-msc-phd","status":"publish","type":"page","link":"https:\/\/cgfarad.ca\/fr\/equipe\/saad-enouri-bvsc-msc-phd\/","title":{"rendered":"Saad Enouri, BVSc, MSc, PhD"},"content":{"rendered":"\n

Associ\u00e9 de recherche, gFARAD canadien<\/p>\n\n\n\n

\"\"<\/figure>
\n

Parcours<\/h1>\n\n\n\n

Le Dr Enouri est associ\u00e9 de recherche au D\u00e9partement des sciences biom\u00e9dicales du Coll\u00e8ge v\u00e9t\u00e9rinaire de l\u2019Ontario et membre du personnel du gFARAD canadien.<\/p>\n\n\n\n

Il a obtenu son dipl\u00f4me de m\u00e9decine v\u00e9t\u00e9rinaire (B.V.Sc.) \u00e0 la Facult\u00e9 de m\u00e9decine v\u00e9t\u00e9rinaire de l\u2019Universit\u00e9 de Tripoli, en Libye, en 1998.
Il a ensuite obtenu une ma\u00eetrise (M.Sc.) en anesth\u00e9sie v\u00e9t\u00e9rinaire en 2007, puis un doctorat (Ph.D.) en pharmacologie v\u00e9t\u00e9rinaire sous la supervision du Dr Ron Johnson en 2011 au Coll\u00e8ge v\u00e9t\u00e9rinaire de l\u2019Ontario.<\/p>\n\n\n\n

\n
senouri@uoguelph.ca<\/a><\/div>\n\n\n\n
519-824-4120 ext. 54984<\/a><\/div>\n\n\n\n
1632\/1634 Biomedical Sciences, Ontario Veterinary College, University of Guelph, Guelph, ON N1G 2W1<\/a><\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n

Recherches<\/h1>\n\n\n\n

Le Dr Enouri m\u00e8ne des recherches inspir\u00e9es par le gFARAD canadien, notamment :<\/p>\n\n\n\n

Enouri S, Dekroon K, Friendship R, et al. Depletion of bromadiolone in tissues of hogs following oral exposure. Journal of Swine Health and Production<\/em> 2015;23:298-305.<\/a><\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Associ\u00e9 de recherche, gFARAD canadien Recherches Le Dr Enouri m\u00e8ne des recherches inspir\u00e9es par le gFARAD canadien, notamment : Enouri S, Dekroon K, Friendship R, et al. Depletion of bromadiolone in tissues of hogs following oral exposure. Journal of Swine Health and Production 2015;23:298-305.<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":263,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-289","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/cgfarad.ca\/fr\/wp-json\/wp\/v2\/pages\/289","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cgfarad.ca\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/cgfarad.ca\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/cgfarad.ca\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cgfarad.ca\/fr\/wp-json\/wp\/v2\/comments?post=289"}],"version-history":[{"count":3,"href":"https:\/\/cgfarad.ca\/fr\/wp-json\/wp\/v2\/pages\/289\/revisions"}],"predecessor-version":[{"id":468,"href":"https:\/\/cgfarad.ca\/fr\/wp-json\/wp\/v2\/pages\/289\/revisions\/468"}],"up":[{"embeddable":true,"href":"https:\/\/cgfarad.ca\/fr\/wp-json\/wp\/v2\/pages\/263"}],"wp:attachment":[{"href":"https:\/\/cgfarad.ca\/fr\/wp-json\/wp\/v2\/media?parent=289"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}